The origin of Tatra tea can be traced far back in Slovak history. Life was hard back then. People treasured every moment of meeting friends. They always cheered together with cup of something good, something strong. Mountain folks used to heal many diseases with their homemade medicine. Boiled water poured over the herbs, added moonshine, spirit, honey, garlic and tallow. Everyone had its own recipe, but they all called it Tea. Known for its wonderful tea and fruity aroma thanks to the additional white tea and peach extracts which leave it with a pleasant delicate and unmistakable scent. It is strong, elegant and drifting, with a flavor so rare that you will thank yourself for being in this moment.
【Tasting Notes】
Enduring taste honey wine and yellow blossoms. Fresh and dried golden peaches aroma perfumed with white tea.
【Awards】
International Spirit Awards in Beverly Hills 2013: Double Gold
Riga Food 2013: Gold Medal for Package Design
National Design Prize in Bratislava 2011
China Spirits Awards in Hong Kong 2012: Silver Medal
San Francisco Worlds Spirits Competition 2011: Gold Medal
United Vodka Competition 2011: Silver Medal for Design
European Design Awards in Rotterdam 2010: Bronze Medal
Red Dot design award winner 2010
Zlatý Klinec in Bratislava 2010
Penta Awards Shanghai 2010: Gold Award
Package Oscar in Slovenia 2010
New Millennium Award in Roma 2008: International Prize of Quality
